Egg Rolls (2)

Thick, hand-rolled vegetable egg rolls made fresh in-house with premium Savoy cabbage, carrots, and shiitake mushrooms. Served with our rich, house-made duck sauce for the perfect sweet and savory finish.

Fried Dumplings (8)

Pork Dumplings Crispy deep-fried dumplings filled with seasoned pork and cabbage. Served with our house-made soy vinegar chili oil dipping sauce for the perfect balance of savory, tangy, and spicy flavors.

Crab Rangoons (6)

House-Made Crab Rangoons Crispy wontons filled with cream cheese and real blue crab, fried golden and served with our signature thick, fruity duck sauce.

Xianjiang Style Chicken Skewers (3)

Xinjiang Chicken Skewers Tender, bite-sized chicken thighs grilled on skewers and seasoned with a bold blend of cumin, sesame, and aromatic spices inspired by the markets of Northwest China. Smoky, savory, and packed with flavor in every bite.

Waffle Fries with Crunchy Dust

Egg Drop Soup

Hot and Sour Soup

Hot & Sour Soup A classic Chinese soup lightly thickened with wood ear mushrooms, tofu, shiitake mushrooms, lily bulbs, and bamboo shoots. Seasoned with white pepper for clean heat and black vinegar for rich depth and complex umami.

Kung Pao Chicken

Tender chicken stir-fried with peppers, onions, and peanuts in a bold savory sauce made with real Sichuan spices and peppers. Authentic flavor with a warm, balanced heat.

Tangerine Chicken

Chicken and broccoli

Tender velveted chicken breast, thinly sliced and stir-fried with fresh broccoli in our rich sweet garlic brown sauce. A classic Cantonese favorite that's simple, satisfying, and full of flavor.

General Tso Chicken

Sweet and Sour chicken

Sweet & Sour Chicken A classic Cantonese favorite featuring crispy chicken, bell peppers, onions, and pineapple tossed in a vibrant sweet and sour sauce. Tangy, colorful, and timeless.

Moo Goo Gai Pan

A Cantonese classic featuring tender sliced chicken breast, seasonal locally sourced mushrooms, broccoli, water chestnuts, bamboo shoots, celery, and cabbage. Lightly stir-fried in a delicate savory white sauce that lets the fresh vegetables and mushrooms shine.

Mongolian Beef

Premium Upper Choice Black Angus flank steak, wok-seared until tender and tossed in a rich sweet brown sauce with generous onions and scallions. Finished with delicate imported Heaven Facing chilis from Sichuan for authentic flavor and a gentle warmth.

Beef and Broccoli

Premium Upper Choice Black Angus flank steak and crisp broccoli, stir-fried in a rich sweet garlic brown sauce. A Chinese takeout favorite made with quality beef and bold, savory flavor.

sweet and sour pork

Vegetable Lo Mein

Country Fried Rice

Our signature loaded with smoky country ham, plenty of vegetables, scrambled eggs, and fresh scallions tossed through every bite.

Grandma's Cantonese Fried Rice

Just like my grandmothers with sweet chinese sausage, eggs, scallions and perfect amount of soy sauce.

Shrimp, Kung Pao

Shrimp and Broccoli

Shrimp & Broccoli Wild-caught Gulf shrimp and fresh broccoli, stir-fried in our rich sweet garlic brown sauce. Light, flavorful, and packed with tender shrimp in every bite.

Mapo Tofu

Mapo tofu is one of the most beloved dishes in China, known for its rich, savory sauce layered with deep chili, garlic, and fermented bean flavor. Silky tofu and seasoned meat are finished with Sichuan peppercorns for the dish’s famous warm, mouth-tingling sensation.

Korean Fried Wings (6)

Korean Fried Wings Twice-fried for an irresistibly crispy crunch and tossed in your choice of our fiery Screaming Eagle Sauce or sweet and savory Garlic Soy glaze. A customer favorite that guests have described as simply "outrageously good."

combo Korean Fried Wings w/fries

Kids Chicken Nuggets and Fries

Chicken nuggets, waffle fries and juice box.

White Rice

Delta Belle single estate, non-GMO, pesticide, fungacide free, no till

Fortune Cookies

House Made Duck Sauce

Entree Fried Rice Upgrade